HE with the wrong person (GL) + extra episode

Chapter 141



Chapter 141

Until this day, the weather was too hot. When everyone was sitting on the porch to rest and chat, when talking about what they want for dinner, Yuan Wei casually said "cold noodles", and Grandma Zhang who passed by smiled and patted her head. "Grandma will cook cold noodles for you that night."

Although it is said to be cold noodles, there is only one kind of food, which is inevitably monotonous.So Grandma Zhang also plans to make pea jelly and rice tofu.

The methods of these two things are similar. The pea jelly is to break the dried peas into pieces and peel them off, then soak them in water, grind them into a slurry, boil them in water to make a paste, and finally cool them to shape.Rice tofu omits the step of peeling, and alkali needs to be added to help solidify when cooking.

When Grandma Zhang soaked the rice and opened a certain room in the west wing with the peas, everyone discovered that there were still many hidden places in this house that they didn't know.

For example, these three grinding discs are lined up with different functions.

It should be the mill that everyone has seen on TV. A huge strip of rock is placed on the stone plate, and the grain can be crushed by turning it.As soon as Grandma Zhang started work, the students who came to watch the excitement said enthusiastically, "Grandma, we are here to help you!"

This thing looks like fun!

"Okay." The coolie who came to the door, grandma would naturally not refuse, she nodded and agreed with a smile, and gave up her seat.

But these pampered young people soon discovered that this kind of power-based work was not something they could handle at all.After a while, I felt a dull pain in my arm.Fortunately, there are so many people, everyone takes turns, and I don't feel that the burden is too heavy...

Weird.

Of course, it is acceptable to grind only peas, but the problem is that there is still a part of grinding peas and rice into a slurry.This is another stone mill in the corner. Two small millstones are joined together. It doesn’t look big, but it can be turned with one hand, and it is lubricated by water. It is indeed faster than pushing a roller. easy.

And after grinding the rice milk, it will be boiled in a pot.When cooking, in order to avoid sticking to the pot, it is necessary to keep stirring.

What they have to do is food for a dozen people, and the workload is really not small.This kind of work is not suitable for Grandma Zhang, who is old and weak. Naturally, everyone took over without hesitation.

The result is a dull ache in the arm that turns into a palpable pain.At that time, I thought it was bearable, but when I woke up the next day, my arm was sore and painful. This is another story.

At the moment, everyone finished this part of the work laughing and laughing, and when they were eagerly waiting for the cooling and finalizing, they heard their grandpa calling them to eat watermelon outside.Just now, after busying around the hot pot for a long time, the sweaty young people swarmed out and divided up the two big watermelons that grandpa brought.

The watermelon was chilled in a well not far away. It was cool, not as exciting as iced ones, but the coolness was long-lasting and long-lasting. It seemed that the heat in the whole body was swept away by it, which made people feel very comfortable.

After eating the watermelon, the conscientious people returned to the room and hurriedly studied the questions for another two hours. Only then did they feel that the time wasted just now had been made up for.

At this time, the sun has reached near the horizon, dyeing a piece of sky in the west very gorgeously.

Yuhui didn't have much heat, and the temperature in the mountains dropped quickly.Grandma invited everyone to set up a table in the yard, covered it with a white towel, and then brought out the cooled and solidified pea jelly and rice tofu, and put them upside down on the table.

The frozen pea jelly is transparent, and the rice tofu is pale yellow. They are placed tremblingly on the table, looking very attractive.

The cold noodles are packed in a vegetable basket and placed aside.

In addition, there are also a variety of seasonings on the table, some of which the students have not even seen.

Jiang Tingting looked at them curiously, and when she smelled one of the seasonings, she couldn't help but reach out and pick it up, "Grandma, what is this? This tastes weird, do you want to put it in cold noodles?"

"This is wood ginger seed oil. It has a good flavor and taste when put in cold dishes." Grandma Zhang said with a smile, "If you are really not used to it, I won't put it for you."

While she was speaking, she picked up a knife and swiftly cut the rice tofu into strips, and then used a special grater to grate the pea flour into fine shreds, served with cold noodles, and put them into the bowls lined up in front of her. Then build a thin layer of shredded yellow melon on top.

First put a spoonful of shallots, a spoonful of sour radish, a spoonful of fried yellow beans, a spoonful of peanuts, then add seasonings such as salt and chili oil, then pour in soy sauce and vinegar, and finally pour in sliced ​​ginger Boil the cooled water with minced garlic, and then add a few drops of wood ginger seed oil.

The students lined up, no one took a bowl, picked up the chopsticks and started.

After being boiled, the cold noodles that have been soaked in cold water and rubbed with cooked oil are slightly curled. It looks a bit like instant noodles, but the taste is much tougher.The pea jelly is very soft and melts in the mouth. The flavor itself is not heavy, and the flavor of the seasoning is fully highlighted.The taste of rice tofu is much fuller, which is another experience.

The seasoning should be carefully prepared, and the taste is better than the ones eaten in the city.The flavor of wood ginger seed oil is also very prominent among all the seasonings. At first, it was a little uncomfortable, but after two or three mouthfuls, I felt that it must not be missing in this cold noodle.

When you eat it, you will feel the coolness radiating from your mouth all the way. It can make your armpit feel windy. It is really a good product for cooling and relieving summer heat.


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